Appetizers
Creamy Chicken Livers
Heat the butter in a heavy-based saucepan – add the onion and garlic – sauté until onion is translucent. Add the peppers and fry...
Salt and Sweet Pie Cups
Preheat the oven to 180°C. Beat the butter, sugar, and eggs well. Add dry ingredients to butter and egg mixture and mix. Make small...
Clover Cheese Wreath Pull Apart Bread
Preheat the oven to 180°C. In a bowl, mix the flour, milk, yeast, salt, and rosemary – knead the dough for 10-15 minutes or until the dough...
Pat’s Ginger Beer
Combine all the ingredients except cream in a large saucepan and bring to boil, over moderate heat, stirring from time to time. Reduce...
Paprika Chicken Livers
Place the livers into an ovenproof dish, sprinkle and toss with the butter, salt and pepper and cook at 180°C for about...
Smoked Snoek Pâté
Remove the skin and bones and place the cleaned snoek into the bowl of a food processor. Add the bread to the...
Seafood Terrine
Place the fish into a dish suitable for cooking in the microwave oven, cover and microwave on HIGH for 6 minutes or until...
Fish Cakes
Flake the fish and mash it well. Soak the bread in the milk, express the excess milk, and mash the bread...
Fish Tartlets
Grease 12 jumbo or 24 medium muffin tins generously with butter. Preheat the oven to 170°C. Rub the flour and butter together...